Tonight we busted out our cooking creativity! We made buffalo wings and bbq corn on the cob, and it was freakin’ awesome.
The buffalo wings we baked in the oven, and then doused them with Frank’s Red Hot Buffalo Wing sauce. They were super good. A little over done, but we can adjust our cooking times for the next batch.
The bbq corn on the cob was excellent! I took a corn on the cob, put a bunch of butter with lowrys and pepper, then wrapped it in aluminum foil, and put on the bbq for about 20 mins, turning 3 times. This was some of the best corn on the cob I’ve ever had.
All in all it was a yummy dinner, and cooking is a heck of a lot of fun. Now I’m going to go finish watching a Japaenese cartoon, The Castle in the Sky (#249 on the imdb top 250).
